"Eh, go and make a cake for tomorrow's breakfast."
And wheels start turning in my head and my fingers start to get itchy.
Wanted to make Chiffon cake but there weren't any fresh eggs. Without fresh eggs, the chiffon cake will not rise and it becomes chiffon kueh.
So Swiss roll or Muffin?
MUFFINS.
745pm to 820pm. I think I might try midnight/overnight baking eventually. As the world sleeps and awake to the smell of freshly baked.
1 comment:
These look delicious. Nicely done.
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